[{"@context":"http:\/\/schema.org\/","@type":"Article","@id":"https:\/\/sevgilibebek.com\/sebze-soslari\/#Article","mainEntityOfPage":"https:\/\/sevgilibebek.com\/sebze-soslari\/","headline":"Sebze Soslar\u0131","name":"Sebze Soslar\u0131","description":"Baz\u0131 minikler, \u00f6\u011f\u00fcnlerine sos ilave etmekten ka\u00e7\u0131nabilirler ve daha \u00e7ok yiyeceklerini sos veya p\u00fcrelere band\u0131rmaktan ho\u015flan\u0131rlar. Sebzeler ve sa\u011fl\u0131kl\u0131 soslar, t\u00fcm ara \u00f6\u011f\u00fcnler i\u00e7in \u00e7ok e\u011flenceli bir se\u00e7enektir. T\u00fcm soslar \u00a012 ay ve \u00fcst\u00fc bebekler<a class=\"moretag\" href=\"https:\/\/sevgilibebek.com\/sebze-soslari\/\"> Devam\u0131n\u0131 oku&hellip;<\/a>","datePublished":"2013-10-02","dateModified":"2017-06-10","author":{"@type":"Person","@id":"https:\/\/sevgilibebek.com\/author\/3\/#Person","name":"Sevgili Bebek","url":"https:\/\/sevgilibebek.com\/author\/3\/","image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/2916d3a243921c20e926d04a237431c8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/2916d3a243921c20e926d04a237431c8?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"Sevgili Bebek","logo":{"@type":"ImageObject","@id":"https:\/\/sevgilibebek.com\/wp-content\/uploads\/2017\/06\/cropped-sbikon.jpg","url":"https:\/\/sevgilibebek.com\/wp-content\/uploads\/2017\/06\/cropped-sbikon.jpg","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/sevgilibebek.com\/wp-content\/uploads\/2015\/01\/sebze-soslar\u0131.jpg","url":"https:\/\/sevgilibebek.com\/wp-content\/uploads\/2015\/01\/sebze-soslar\u0131.jpg","height":340,"width":340},"url":"https:\/\/sevgilibebek.com\/sebze-soslari\/","commentCount":"1","about":["Di\u011fer Men\u00fcler"],"wordCount":1100,"keywords":["Barbunya fasulyesi sosu","bebek mutfa\u011f\u0131","Bebek soslar\u0131","Bebek Yemekleri","Besleyici soslar","Ispanakl\u0131 Sos","Kremal\u0131 Enginar Sosu","Otlu Ke\u00e7i Peyniri Sosu","Pratik soslar","Sebze Soslar\u0131","Somon bal\u0131\u011f\u0131 sosu","Yiyeceklerin muhafaza edilmesi"],"articleBody":"Baz\u0131 minikler, \u00f6\u011f\u00fcnlerine sos ilave etmekten ka\u00e7\u0131nabilirler ve daha \u00e7ok yiyeceklerini sos veya p\u00fcrelere band\u0131rmaktan ho\u015flan\u0131rlar. Sebzeler ve sa\u011fl\u0131kl\u0131 soslar, t\u00fcm ara \u00f6\u011f\u00fcnler i\u00e7in \u00e7ok e\u011flenceli bir se\u00e7enektir.T\u00fcm soslar \u00a012 ay ve \u00fcst\u00fc bebekler i\u00e7in uygundur&#8230;&nbsp;Barbunya Fasulyesi SosuYar\u0131m kilo ay\u0131klanm\u0131\u015f barbunya fas\u00fclyesi ha\u015flanm\u0131\u015f kabuklar\u0131 soyulmu\u015fYar\u0131m limondan yap\u0131lm\u0131\u015f limon suyu2 yemek ka\u015f\u0131\u011f\u0131 do\u011franm\u0131\u015f taze ki\u015fni\u015fYar\u0131m di\u015f sar\u0131msakYar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 kimyonYar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 toz biberTuz ve biber (tercihen)Bu \u00f6l\u00e7\u00fclerle bir bu\u00e7uk kap (375 gram) sos haz\u0131rlayabilirsiniz.\u00a0\u00a0Kevgirdeki fasulyelerin suyunu s\u00fczd\u00fcr\u00fcn. Fasulyeleri, tekrar suda \u00e7alkalad\u0131ktan sonra tamamen kurumas\u0131n\u0131 bekleyin.\u00a0Blender ya da mutfak robotunda fasulyelerle birlikte limon suyu, ki\u015fni\u015f, sar\u0131msak, kimyon ve k\u0131rm\u0131z\u0131 toz biber ekleyerek yumu\u015fak bir k\u0131vama gelene kadar, robotu \u00e7al\u0131\u015ft\u0131r\u0131n. Sosun tuz ve biberini, iste\u011finize g\u00f6re ayarlayabilirsiniz.\u00a0Dilimleni\u015f ekmekleri band\u0131r\u0131lmak \u00fczere sebzelerin yan\u0131nda servis edin.&nbsp;Yeme\u011fin muhafaza edilmesi: Buzdolab\u0131nda havas\u0131 al\u0131nm\u0131\u015f bir kapta, en fazla 3 g\u00fcn muhafaza edebilirsiniz.&nbsp;Kremal\u0131 Enginar Sosu3 adet ha\u015flanm\u0131\u015f enginar2 taze so\u011fan, iyice do\u011franm\u0131\u015f125 gram krem peynir, oda s\u0131cakl\u0131\u011f\u0131nda2 yemek ka\u015f\u0131\u011f\u0131 do\u011franm\u0131\u015f, taze maydanoz2-3 \u00e7ay ka\u015f\u0131\u011f\u0131 taze limon suyuBu \u00f6l\u00e7\u00fclerle bir kap (250 gram) sos haz\u0131rlayabilirsiniz.\u00a0Suyun alt\u0131nda, enginarlar\u0131 hafif\u00e7e \u00e7alkalad\u0131ktan sonra suyunu s\u00fczd\u00fcr\u00fcn.\u00a0Blender ya da mutfak robotunda enginarla birlikte ye\u015fil tatl\u0131 so\u011fan, peynir, maydanoz ve 2 \u00e7ay ka\u015f\u0131\u011f\u0131 limon suyu ekleyerek yumu\u015fak bir k\u0131vama gelene kadar, robotu \u00e7al\u0131\u015ft\u0131r\u0131n.\u00a0Dilimleni\u015f ekmekleri band\u0131r\u0131lmak \u00fczere sebzelerin yan\u0131nda servis edin.&nbsp;Yeme\u011fin muhafaza edilmesi: Buzdolab\u0131nda havas\u0131 al\u0131nm\u0131\u015f bir kapta, en fazla 3 g\u00fcn muhafaza edebilirsiniz. Otlu Ke\u00e7i Peyniri Sosu150 gram yumu\u015fak ke\u00e7i peyniribir \u00e7ay barda\u011f\u0131 tam ya\u011fl\u0131 yo\u011furtBir yemek ka\u015f\u0131\u011f\u0131 iyice do\u011franm\u0131\u015f taze dereotuBir yemek ka\u015f\u0131\u011f\u0131 do\u011franm\u0131\u015f, taze maydanozBir \u00e7ay ka\u015f\u0131\u011f\u0131 taze limon suyuBu \u00f6l\u00e7\u00fclerle bir kap (250 gram) sos haz\u0131rlayabilirsiniz.\u00a0\u00a0Blender ya da mutfak robotunda ke\u00e7i peyniriyle beraber yo\u011furt, dereotu, maydanoz ve limon suyu ekleyerek yumu\u015fak bir k\u0131vama gelene kadar robotu \u00e7al\u0131\u015ft\u0131r\u0131n.\u00a0Dilimleni\u015f ekmekleri band\u0131r\u0131lmak \u00fczere sebzelerin yan\u0131nda servis edin.&nbsp;Yeme\u011fin muhafaza edilmesi: Buzdolab\u0131nda havas\u0131 al\u0131nm\u0131\u015f bir kapta, en fazla 3 g\u00fcn muhafaza edebilirsiniz.\u00a0Somon bal\u0131\u011f\u0131 Sosu100 gram buharda ha\u015flanm\u0131\u015f somon bal\u0131\u011f\u0131\u00c7eyrek bardak (60 gram) krem peynir2 yemek ka\u015f\u0131\u011f\u0131 tam ya\u011fl\u0131 yo\u011furt1 \u00e7ay ka\u015f\u0131\u011f\u0131 do\u011franm\u0131\u015f frenk so\u011fan\u0131 (tercihen)1 \u00e7ay ka\u015f\u0131\u011f\u0131 taze limon suyuBu \u00f6l\u00e7\u00fclerle bir kap (250 gram) sos haz\u0131rlayabilirsiniz.\u00a0\u00a0Blender ya da mutfak robotunda somon bal\u0131\u011f\u0131yla beraber krem peynir, yo\u011furt, frenk so\u011fan\u0131 (kullan\u0131yorsan\u0131z) ve limon suyu ekleyerek yumu\u015fak bir k\u0131vama gelene kadar, robotu \u00e7al\u0131\u015ft\u0131r\u0131n.\u00a0Dilimleni\u015f ekmekleri band\u0131r\u0131lmak \u00fczere sebzelerin yan\u0131nda servis edin.&nbsp;Yeme\u011fin muhafaza edilmesi: Buzdolab\u0131nda havas\u0131 al\u0131nm\u0131\u015f bir kapta, en fazla 3 g\u00fcn muhafaza edebilirsiniz.&nbsp;Ispanakl\u0131 Sos100 gr \u0131spanak yapra\u011f\u0131Yar\u0131m kap (125 gram) krem peynir2 yemek ka\u015f\u0131\u011f\u0131 tam ya\u011fl\u0131 yo\u011furt1 \u00e7ay ka\u015f\u0131\u011f\u0131 do\u011franm\u0131\u015f, taze dereotu1 \u00e7ay ka\u015f\u0131\u011f\u0131 taze limon suyuBu \u00f6l\u00e7\u00fclerle bir kap (250 gram) sos haz\u0131rlayabilirsiniz.\u00a0\u00a0Geni\u015f bir tencerenin yar\u0131s\u0131n\u0131 dolduracak kadar su koyun ve birazc\u0131k tuz serperek, kaynat\u0131n. Ispana\u011f\u0131, kaynam\u0131\u015f olan suya koyarak 1 dakika boyunca pi\u015firin. Kevgirden ge\u00e7irerek suyunu s\u00fczd\u00fcr\u00fcn ve \u0131spanaklar\u0131 s\u0131karak, suyunu m\u00fcmk\u00fcn oldu\u011funca uzakla\u015ft\u0131r\u0131n. Daha sonra, kesme tahtas\u0131nda, iyice do\u011fray\u0131n.\u00a0Blender ya da mutfak robotunda \u0131spanakla birlikte krem peynir, yo\u011furt, dereotu(kullan\u0131yorsan\u0131z) ve limon suyu ekleyerek yumu\u015fak bir k\u0131vama gelene kadar, robotu \u00e7al\u0131\u015ft\u0131r\u0131n.\u00a0Dilimleni\u015f ekmekleri band\u0131r\u0131lmak \u00fczere sebzelerin yan\u0131nda servis edin.&nbsp;Yeme\u011fin muhafaza edilmesi: Buzdolab\u0131nda havas\u0131 al\u0131nm\u0131\u015f bir kapta, en fazla 3 g\u00fcn muhafaza edebilirsiniz.\u00a0Biraz \u00e7e\u015fitlilik kat\u0131n: Bu besleyici soslar\u0131, \u015fu fikirlerle daha e\u011flenceli h\u00e2le getirebilirsiniz:\u00a0K\u00fc\u00e7\u00fck pide veya ekmekleri tek \u0131s\u0131r\u0131ml\u0131k dilimler h\u00e2linde kestikten sonra, ekmek k\u0131zartma makinesinde k\u0131zart\u0131n.\u00a0Brokoli, karnabahar gibi sebzeleri pi\u015firerek, minik minik \u00e7i\u00e7ek\u00e7iklere ay\u0131r\u0131n .Daha sonra tatl\u0131 bah\u00e7e bezelyesi ve havu\u00e7larla beraber kar\u0131\u015ft\u0131r\u0131p t\u00fcm sebzeleri ye\u015fik k\u0131v\u0131rc\u0131k yapraklar\u0131 \u00fczerine serpi\u015ftirin .&nbsp;"},{"@context":"http:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"item":{"@id":"https:\/\/sevgilibebek.com\/#breadcrumbitem","name":"Sevgili Bebek"}},{"@type":"ListItem","position":2,"item":{"@id":"https:\/\/sevgilibebek.com\/sebze-soslari\/#breadcrumbitem","name":"Sebze Soslar\u0131"}}]}]